
Vegan Dauphinoise Potatoes Gratin
This is another dish that’s just crying out to be sorted: vegan dauphinoise potatoes gratin. It’s rather decadent I know, but hey, who’s checking up!

This is another dish that’s just crying out to be sorted: vegan dauphinoise potatoes gratin. It’s rather decadent I know, but hey, who’s checking up!

A classic comfort food vegans shouldn’t miss out on! Vegan Mac ‘n’ Cheese is one of those iconic dishes, that every vegan just has to

Despite the number of ingredients, this vegan tortilla is actually quite an easy dish to make but getting the consistency right is critical.

Potatoes are such a versatile wonderful food – and this vegan mayo potato salad is no exception. It’s a pretty traditional dish, but mayonaise is

A tasty veganised American style breakfast treat! It’s a little tricky to perfect, but well worth the effort.

Making a convincing vegan cheesecake is no mean feat. This vegan tofu & cashew cheesecake manages it with flying colours. What’s even better is that it’s pretty healthy.

The original essence of the dish was a meat based layer covered with mashed potato and baked in the oven. That’s simple enough I know – but this vegan version is massively better.

This is a light and fluffy vegan sponge cake that is lower in sugar than usual, and incorporates wholemeal flour, but remains light and fluffy.

A rich vegan Irish stew! It’s a brilliant way to get some good old root vegetables into a pot with some of that Irish stout.

This vegan veggie-balls in aubergine & tomato sauce is a delicious umami accomaniment for spaghetti.

Surprisingly easy – but you need to have an ice cream maker.

This vegan paella with an oriental twist came about by accident in a way. I think Jamie Oliver had been winding up the Spanish with his ideas on the great Spanish tradition of Paella….The “Jamie bashing” articles got me thinking about paella – especially the idea to “veganise them” seemed appealling.