Veggie-balls in Aubergine & Tomato Sauce
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This vegan veggie-balls in aubergine & tomato sauce is a delicious umami accomaniment for spaghetti. Usually I use peppers and courgettes, but this time I
Main courses
Sweet Potato Veggie Chilli
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There are loads of different versions of chilli – each one suitable for different dishes, tastes and seasons. This sweet potato veggie chilli is an
Melanzane parmigiana con tempeh
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 Melanzane parmigiana con tempeh is one of those classic Italian dishes that I think every vegan should be able to enjoy: once the cheese issue
Vegan Chilli Bean Casserole
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Chilli bean casserole is as old as the hills, but most of them fail to impress. This vegan chilli bean casserole, has all the bases
Thai Massaman Tofu Curry
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I love curries and this Thai massaman & tofu curry is certainly no exception. As a Thai curry, it’s a bit of an outlier containing
Jamaican Jackfruit & Tofu Curry
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Cornerstone ingredients: Jackfruit is one of those, that often pops up in various guises. This Jamaican jackfruit & tofu curry is another take on that
Indian Aubergine & Tofu Curry
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This aubergine & tofu curry is a Southern Indian style as it has coconut milk and coconut cream in it. The tofu makes it super
Vegan Italian Lasagne
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Italian food is so comforting and satisfying and this vegan Italian lasagne is too. Lots of juicy layers of nutritious vegan mince, interleaved with wholemeal
Katsu Curry & Panko Tofu
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I love to make vegan versions of classic national dishes – it’s so much fun. It shows vegans can have as much enjoyment as anyone
Vegan Thai Green Curry & Tofu
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This vegan Thai green curry & tofu is recognised as a spicy one, but with loads of coconut, gorgeous veggies & tofu, it really hits
Cheese Sauce Pasta Bake
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It’s always fiendishly difficult to get the quantities of pasta salads or pasta with veggies right. There’s often a decent amount left over. But don’t
Thai Yellow Curry with Tofu
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I love curry and this Thai yellow curry with tofu is no exception. To be fair it’s more orange than yellow, but it’s definitely not